Pad Kapow

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This popular Thai food is eaten in all the regions of Thailand. You can find it in local restaurants or in 5 star hotels. Many people make Pad Kapow but it takes special technique to be able to really bring out the unique flavours. The main ingredients are the Thai/Basil herb (the Kapow) Thai garlic and chili that gives it the special Pad Kapow spicy taste and smell. This herb is famous the world over for providing health benefits, especially aiding the digestion of meat and spicy foods.

Hand made with all natural ingredients. 
•No artificial preservatives
•No artificial flavour
•No artificial colour
•No filler

500 grams (6 x 83g)


Weight: 500 g. 

More Information
Country of Origin Thailand
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