Wood Smoked Pork Chop
Homemade Smoked Pork Chop made from extended range Pork from Chiang Mai, and Free from Growth Hormone and Antibiotic
Stay in our own brine for 4 days, then smoke with real wood chip for couple hours.
330 (+/- 20g)
Individually vaccum packed.
Delivery outside of Bangkok:
Your chilled meat will be frozen for transportation.