Chilled Red Gum Creek Sirloin Steak 350g
Australian Red Gum Creek Beef is - Free range, 100% natural, antibiotic free, bred with European cross breeds, pasture fed and finished on grain to produce consistant flavour, taste and tender beef.
Other Names - Sirloin Steak / NY Striploin Steak / Surlonge.
Cooking Methods - BBQ / Skillet Fry / Pan Fry / Broil / Sous Vide.
Packaging - Vacuum sealed.
Note - Plus or minus 5% on weight sepcified.
Delivery - With in 1 to 4 working days. Outside of Bangkok all orders will be packaged in foam boxes with ice packs.
Stored - Chilled.
฿680.00
Related Products
Tenderloin Whole Piece | Thai Wagyu - Super MB 10-12 (price /kg)
Special Price
฿3,600.00
Regular Price
฿4,500.00
1000 g.
Cape Grim Stewing Beef (Braising Beef) -Grass-Fed
Special Price
฿640.00
Regular Price
฿720.00
500 g.
Cape Grim Beef Burger Pattie (per pc). -Grass-Fed
Special Price
฿190.00
Regular Price
฿220.00
170 g.
Top/Botton Round Whole Piece | Thai Wagyu - Premium MB 6-9 (price /kg)
Special Price
฿800.00
Regular Price
฿1,600.00
1000 g.
Tenderloin Whole Piece | Thai Wagyu - Premium MB 6-9 (price /kg)
Special Price
฿3,000.00
Regular Price
฿3,750.00
1000 g.
Tenderloin Steak 200 g.| Thai Wagyu - Standard MB 2-5
Special Price
฿400.00
Regular Price
฿500.00
200 g.
