Chilled Red Gum Creek Lamb Rack, Frenched, Cap Off, Whole 750g
Australian Red Gum Creek Lamb is - Free range, 100% natural, antibiotic free, pasture fed, 2nd cross bred with a unique flavor making it juicy and tender.
Other Names - Carre d'agneau.
Cooking Methods - BBQ / Broil / Roast / Sous Vide
Delivery - Within 1 to 4 working days. Outside of Bangkok all orders will be packaged in foam boxes with ice packs.
Packagaing - Vacuum sealed.
Note - Plus or minus 5% on weight specified.
Stored - Frozen.
฿1,485.00
Plus or minus 5% in weight.
| Country of Origin | ออสเตรเลีย |
|---|
Write Your Own Review
Related Products
เนื้อสไลด์ แช่แข็ง จากเมืองTasmania ประเทศออสเตรเลีย.
Special Price
฿160.00
Regular Price
฿230.00
250 g.
Striploin Steak 300 g.| Thai Wagyu - Super MB 10-12
Special Price
฿980.00
Regular Price
฿1,225.00
300 g.
Ribeye Steak 300 g.| Thai Wagyu - Super MB 10-12
Special Price
฿980.00
Regular Price
฿1,225.00
300 g.
'Certified Angus Striploin (Argentina) - Wholesale.
Special Price
฿15,920.00
Regular Price
฿31,600.00
8000 g.
