'Frozen Spinach Leaf Portion

Storage Instructions:

Keep Frozen. Store at or below -18°C

Once thawed, do not refreeze product. Thaw in refrigerator and consume within 24 hours.

Stove

1) Add frozen Spinach to boiling water.

2) Cook for 2½ minutes.

3) Drain and serve.

Microwave (based on 1000 watt power)

1) Add 2 cups of frozen Birds Eye Spinach into a microwave safe dish. Cover.

2) Microwave on high for 3 minutes.

3) Stir and stand covered for 1 minute. Serve. (Cooking time may vary slightly according to microwave power and quantity cooked. Always ensure the product is cooked right through before serving).