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'Australian Lamb Rack Frenched 790g+
PREMIUM AUSTRALIAN LAMB RACK FRENCHED CAP OFF x 1 full rack.
Frozen. Vacumm Packed. Weight per pack 790g+.
Country of Origin: Australia
Introduce a touch of Australian excellence to your table with our premium Victoria Lamb Rack. Sourced from the fertile pastures of Victoria, these lamb racks are renowned for their:
Exceptional Tenderness: Enjoy amazingly succulent and sweet flesh that practically melts in your mouth.
Rich Flavor: Savor the robust, full-bodied flavor profile characteristic of Australian lamb. Presentable Elegance: The Frenched technique – where the fat between each rib bone is expertly removed – creates a visually stunning rack perfect for a centerpiece roast. Additionally, the trimmed cap (top fat layer) offers a leaner option for a healthier, yet still flavorful, dining experience.
---------- Cooking Recommendation ----------
Roasted: Season the rack generously with herbs like rosemary and thyme, and drizzle with olive oil for a classic roast lamb experience. Pair it with roasted vegetables and a full-bodied red wine for a truly memorable meal.
Grilled: Cut the rack into individual chops and marinate them in your favorite marinade before grilling. Lamb chops cook quickly, so be sure to watch for perfect doneness. Serve with grilled vegetables and a zesty sauce for a delightful summer meal.
Learn how to cook lamb racks Gordon Ramsay style! Click here.
Available exclusively at PassionDelivery.